How can using cooking oil incorrectly cause increased blood fat?
Cooking oil is one of the indispensable ingredients in Vietnamese family kitchens. Many fried, stir-fried, and cooked dishes are prepared with cooking oil to enhance fla…
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9 published items.
Cooking oil is one of the indispensable ingredients in Vietnamese family kitchens. Many fried, stir-fried, and cooked dishes are prepared with cooking oil to enhance fla…
Volunteers aged 20-65, ranging from slightly overweight to obese, lost significant fat in just 12 weeks without losing any weight.
Eating too much animal fat will put you at risk for fatty blood disease or high blood fat.
Recently, Bach Mai Hospital's Anti-Poisoning Center has provided first aid to a patient with acute pancreatitis due to high blood fat. The habit of eating a lot of fat i…
Fatty blood is also known as dyslipidemia or high blood fat. Normally in the blood there is a certain percentage of fat, which is evaluated by cholesterol, triglyceride…
Cardiovascular disease is the highest cause of death in modern society and the direct cause is due to high blood cholesterol levels.
A moment of sweeping the genome of 100,000 people has discovered many gene variants that increase two types of blood fats that are thought to cause heart disease.
This type of disease is increasing according to the pace of social development. The disease has no obvious symptoms but very dangerous because many unpredictable consequ…
Dry lotus leaf 60 g, green lacquer, green greens every 10 g, 15 g peanut leaves, 5 g tangerine peel, tea leaves 60 g. All agreed with the powder, mixed with boiling wate…